Learn Cooks Essential Air Fryer Recipes To Enjoy Variety In Food

Grilled Chicken Wings

One of the Cooks Essential air fryer recipes, frozen chicken wings are easy to cook despite the lack of time and skills. In sum, you need about 40 minutes to serve a yummy dish. Try the air frying technology, and you will make certain: the one who cooks essential air fryer recipes is much closer to the chief cook than to the starter. With an air fryer, you will easily cook tasty treat “out of nothing”. To prepare the frozen chicken wings, you will need the following ingredients:

Ingredients
  • Chicken wings — 6 pcs
  • Garlic — 2 cloves (shred)
  • Oyster dressing — 1 tbsp
  • Shallot — 1 cloves (shred)
  • Ginger juice — 1 tbsp
  • Soya dressing (light) — ½ tbsp
  • Fish dressing — 1 tsp
  • Honey — 1 tbsp
  • Salt — ¼ tsp
  • Sesame oil — ½ tbsp
  • Pepper — ¼ tsp

Instructions

1. Separate every chicken wing into three parts: wingette, drummette, and tip. Did you know that these are the names of the parts of wings? To determine what is what: wingette is the central part, drummette is the one which resembles the drumstick area, tip – the peaked part.

2. Cook the marinade. Mix minced garlic cloves, oyster dressing, minced shallot cloves, ginger juice, soya and fish dressing, honey, sesame oil, salt, and pepper in a bowl, add chicken wings and put the dish in the fridge for a night.

3. Take the frozen chicken wings out of the fridge and leave them to warm up at the room temperature for at least one hour before cooking.

4. Preheat the fryer to 180 ˚C for about 10 minutes.

5. Divide the procedure of cooking frozen chicken wings in two stages. At the first stage, grill the drummettes at 180˚C for about 12 minutes, proceed with cooking tips and the wingettes at 180˚C for 10 more minutes.

6. Serve the dish with rice.

Are you still doubting whether an air fryer can change your life to a great extent? Any of our essential air fryer recipes will dispel your doubts, just choose the one by preference: blooming onion, French fries, roasted turkey, donuts, mozzarella sticks, and so on. Crispy and spicy, or sweet and tender – nothing is impossible for such fryer. The choice will satisfy the most sophisticated gastronome!